Deep Kadai – Non-Stick, Deep Walls & Steel Lid for Versatile Cooking
The Deep Kadai is your ideal kitchen companion for versatile cooking needs. Featuring a robust, deep-walled design and a premium 3-layer Greblon non-stick coating, this kadai ensures easy food release and effortless cleaning. Its stylish blue finish adds a vibrant touch to your kitchen decor, while the stay-cool Bakelite handles provide safe and comfortable handling during your culinary adventures.
Key features
- Deep-walled design perfect for deep frying, sautéing, making curries, and more
- Premium 3-layer Greblon non-stick coating for smooth cooking and easy cleanup
- Stay-cool Bakelite handles for safe, comfortable handling on the stove
- Stainless steel lid to trap steam and flavors effectively
- Vibrant blue finish enhances kitchen aesthetics
Materials & care
Made with durable materials designed for longevity. Hand wash with mild detergents and dry immediately to maintain the non-stick coating and vibrant finish.
FAQ
- Q1: What is a Deep Kadai?
- A: A Deep Kadai is a versatile cookware vessel with deep walls, ideal for deep frying, sautéing, and preparing rich curries, offering ample space for cooking large meals.
- Q2: How do I clean the non-stick coating?
- A: Use soft sponges and mild detergents. Avoid abrasive scrubbers to preserve the 3-layer Greblon coating for long-term use.
- Q3: Is the lid dishwasher safe?
- A: The stainless steel lid can typically be cleaned in a dishwasher, but hand washing is recommended for longevity.
- Q4: Can I use metal utensils with this kadai?
- A: To preserve the non-stick coating, it's best to use wooden or silicone utensils.
- Q5: What sizes are available?
- A: The kadai is available in various sizes, including 220mm, 240mm, 260mm, and 280mm diameter options.
Original: $720.00
-65%$720.00
$252.00More Images
Deep Kadai – Non-Stick, Deep Walls & Steel Lid for Versatile Cooking
The Deep Kadai is your ideal kitchen companion for versatile cooking needs. Featuring a robust, deep-walled design and a premium 3-layer Greblon non-stick coating, this kadai ensures easy food release and effortless cleaning. Its stylish blue finish adds a vibrant touch to your kitchen decor, while the stay-cool Bakelite handles provide safe and comfortable handling during your culinary adventures.
Key features
- Deep-walled design perfect for deep frying, sautéing, making curries, and more
- Premium 3-layer Greblon non-stick coating for smooth cooking and easy cleanup
- Stay-cool Bakelite handles for safe, comfortable handling on the stove
- Stainless steel lid to trap steam and flavors effectively
- Vibrant blue finish enhances kitchen aesthetics
Materials & care
Made with durable materials designed for longevity. Hand wash with mild detergents and dry immediately to maintain the non-stick coating and vibrant finish.
FAQ
- Q1: What is a Deep Kadai?
- A: A Deep Kadai is a versatile cookware vessel with deep walls, ideal for deep frying, sautéing, and preparing rich curries, offering ample space for cooking large meals.
- Q2: How do I clean the non-stick coating?
- A: Use soft sponges and mild detergents. Avoid abrasive scrubbers to preserve the 3-layer Greblon coating for long-term use.
- Q3: Is the lid dishwasher safe?
- A: The stainless steel lid can typically be cleaned in a dishwasher, but hand washing is recommended for longevity.
- Q4: Can I use metal utensils with this kadai?
- A: To preserve the non-stick coating, it's best to use wooden or silicone utensils.
- Q5: What sizes are available?
- A: The kadai is available in various sizes, including 220mm, 240mm, 260mm, and 280mm diameter options.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Deep Kadai is your ideal kitchen companion for versatile cooking needs. Featuring a robust, deep-walled design and a premium 3-layer Greblon non-stick coating, this kadai ensures easy food release and effortless cleaning. Its stylish blue finish adds a vibrant touch to your kitchen decor, while the stay-cool Bakelite handles provide safe and comfortable handling during your culinary adventures.
Key features
- Deep-walled design perfect for deep frying, sautéing, making curries, and more
- Premium 3-layer Greblon non-stick coating for smooth cooking and easy cleanup
- Stay-cool Bakelite handles for safe, comfortable handling on the stove
- Stainless steel lid to trap steam and flavors effectively
- Vibrant blue finish enhances kitchen aesthetics
Materials & care
Made with durable materials designed for longevity. Hand wash with mild detergents and dry immediately to maintain the non-stick coating and vibrant finish.
FAQ
- Q1: What is a Deep Kadai?
- A: A Deep Kadai is a versatile cookware vessel with deep walls, ideal for deep frying, sautéing, and preparing rich curries, offering ample space for cooking large meals.
- Q2: How do I clean the non-stick coating?
- A: Use soft sponges and mild detergents. Avoid abrasive scrubbers to preserve the 3-layer Greblon coating for long-term use.
- Q3: Is the lid dishwasher safe?
- A: The stainless steel lid can typically be cleaned in a dishwasher, but hand washing is recommended for longevity.
- Q4: Can I use metal utensils with this kadai?
- A: To preserve the non-stick coating, it's best to use wooden or silicone utensils.
- Q5: What sizes are available?
- A: The kadai is available in various sizes, including 220mm, 240mm, 260mm, and 280mm diameter options.
